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ROCHELLE, ILL. — ProLogis has signed a build-to-suit agreement with Westchester, Ill.-based Bay Valley Foods to develop a 600,000-square-foot distribution center for the company within the 300-acre ProLogis Park in Rochelle. Bay Valley Foods will use the LEED-certified building primarily as a warehouse and distribution center. Construction of the facility, which is located approximately 75 miles west of Chicago, is scheduled to begin this summer. At full build out, ProLogis Park will comprise approximately 4 million square feet of industrial space in 10 distribution facilities.