REDSTONE ACQUIRES FORMER SAPUTO CHEESE FACILITY FOR REDEVELOPMENT

HINESBURG, VT. — Redstone has acquired the former Saputo Cheese facility in Hinesburg for $526,500. Situated on 15.4 acres off of Route 116, the 88,000-square-foot facility contains production and storage space, including refrigerated storage space, as well as office space. The owner plans to redevelop the property. Among the discussed uses are housing, a restaurant/brewpub and food-related businesses. Yves Bradley of Pomerlau Real Estate represented the seller, Saputo Cheese USA, Inc.