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Three Food and Beverage Concepts to Open at Grandscape in Metro Dallas

Akira-Back-Steak-Grandscape

Akira Back Steak combines Korean barbecue food with the ambiance of an American steakhouse. The concept is slated to open at Grandscape in The Colony in early 2019.

THE COLONY, TEXAS — Three food-and-beverage-based concepts have been added to the tenant roster at Grandscape, the 433-acre mixed-use project in the northern Dallas metro of The Colony that is being developed by Nebraska Furniture Mart. Akira Back Steak, a concept that merges Korean barbecue with the atmosphere of an American steakhouse, will open a 4,000-square-foot restaurant during the first quarter of 2019. Cigars International will open a 6,400-square-foot bar, cigar lounge and retail store during the fourth quarter. Walk-On’s Bistreaux & Bar, a Cajun food concept, will open an 8,500-square-foot restaurant with a patio and beer garden during the second quarter of 2019.

 

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